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At Milk and Honey, our goal is to create an atmosphere that makes you feel at home. While you gather around the table with loved ones, let our hospitality whisk you away as we prepare southern favorites and mind blowing dishes like Food Network's Chopped winner Chef Sammy Davis' Award Winning Shrimp and Grits. While we do keep brunch traditions alive, we aren't afraid to put our own twist on southern staples. Our crab hash will shatter your expectations of hash browns, as we serve them with Jumbo Lump Crab, Tomatoes, and Cajun Cream Sauce over Cheesy Hash Browns. Some of our other signature dishes includes our delicious Rotisserie Chicken (which can be served in a number of different flavors), and Chef B.G.'s Turkey Meatloaf topped with a cream sauce that will leave your mouth craving for more. These dishes are served with two sides, which include but not limited to, garlic mashed potatoes, smoked gouda jalapeno creamed corn, wilted kale, gourmet mac and cheese, creamed spinach and more. So whether you're coming in on a lunch break during the week to experience our Top Ten Brunch Menu at a discounted price, bringing the family for dinner or simply going out to enjoy a Saturday or Sunday brunch, we promise to keep your taste buds guessing and send you home full. Sit back and relax, leave the cooking to us today.



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